Sustainable development of pet food

At present, the world population is 7.9 billion. According to a United Nations report, it is expected to increase to 9.8 billion by 2050. According to the research of Gregory Okin, a professor at the University of California, Los Angeles, dogs consume more than 32billion pounds of protein every year in the United States alone.

 She said: "these figures are shocking and seem irrelevant, but in fact they are directly related, because they show that in the face of strong demand, we need to start from more aspects to ensure the supply of raw materials, such as insect protein, which makes it possible to keep people and pets alive.

 Jiminy previewed two new foods at the global pet Expo held in Orlando, Florida, in March: cravin'cricket and good grub entrees. These two wet foods also feature common vegetables, which can be used as ingredients or separate meals, and will be released in the summer. These products will continue to move towards the company's goal of providing a full range of products of various specifications for each kind of dog. Carlson predicts that the trend of sustainable food, packaging and production methods will continue to grow exponentially.

 There is too much bad news about the environment, which will prompt people to constantly call for solutions. In the pet field, insects and other alternative proteins will become the choice of smart consumers. As Gen Z increasingly enters the pet market and their ability to collect information widely and quickly, it is believed that this population will also grow rapidly.

Content by Linda